On the Menu:
- Tuscan kale with Cotija cheeseas
- White prawns with tumeric and dill
- Rockfish ceviche with avocado, sweet potato, lime, and chili
- Pork belly with corn, pickled red onion, and pepitas
- Banana rice pudding with dulce de leche and candy nuts
3621 Stone Way N
Seattle, WA 98103
Tuesday-Saturday 4 p.m. - 10 p.m.
Sunday 4 p.m. - 9 p.m.
Happy Hour 4-6 p.m. Tuesday-Sun
Copyright 2016 KING